Great British Cooking by Carolyn Caldicott with photographs by Chris Caldicott
Keep British food traditions alive with recipes for Bubble & Squeek, Kedgeree & Kippers, English Rarebit, Cornish Pasties & Bedfordshire Clangers, Jam Roly-Poly with Custard and Queen of Puddings and of course the one and only Roast Beef and Yorkshire Puddings so much a part of our heritage!
This book is published by Frances Lincoln (part of Quarto Publishing UK) priced £12.99.
There are tips on how to shop for noodles as well as
Quarry Books with a cover price of £16.99.
One-Pot Gourmet Gardener by Cinead McTernan
There are 25 cleaver recipes for salads, soups, quick suppers and more that are all grown together. The book goes through the basics of choosing your container and pots, seeds and tools as well as how to get a great compost for growing your plants. Each recipe has a 'Grow Me', Cook Me' and 'Eat Me' page making it as easy as sowing 1, 2 & 3!
This book is published by Frances Lincoln (part of Quarto Publishing UK) and is priced at £16.99